Pot of Rouhia Red Garlic Powder

Rouhia red garlic powder, an essential ingredient for any healthy kitchen. This red garlic is transformed into powder to preserve all its benefits. Rich in allicin, a natural compound with multiple benefits, our red garlic powder is a valuable ally for your health.

Health Benefits

• Rich in Allicin : Allicin is known for its antioxidant and anti-inflammatory properties. It helps lower blood cholesterol and triglyceride levels, promoting better cardiovascular health.
• Immune System Boost : Garlic is known to boost the immune system, helping your body fight infections and diseases.
• Antimicrobial Properties : Allicin has antimicrobial properties that can help fight bacteria, viruses, and fungi.
• Improved Blood Circulation : Consuming garlic can help improve blood circulation, thereby reducing the risk of cardiovascular diseases.

Culinary Use

• Versatile Seasoning : Add our Rouhia Red Garlic Powder to your dishes for a rich, tangy flavor. It pairs perfectly with meats, vegetables, soups, and sauces.
• Marinades and Rubs : Use garlic powder to make flavorful marinades and rubs for your meats and fish.
• Sauces and Condiments : Incorporate it into your sauces, dressings and condiments for an intense taste and a healthy touch.
• Vegetable Dishes : Sprinkle it over grilled, sautéed, or roasted vegetables to enhance their flavor.
• Bread and Biscuit Recipes : Add a touch of garlic powder to your bread and biscuit recipes for a unique flavor.

Recipe Suggestions

1. Chicken Marinated with Red Garlic
   
   • Ingredients: 2 tablespoons red garlic powder, 1/4 cup olive oil, 1 teaspoon paprika, salt and pepper.
   • Preparation: Mix all the ingredients and let the chicken marinate for at least 2 hours before cooking it in the oven or on the grill.
2. Vegetable and Red Garlic Soup
   
   • Ingredients: 1 tablespoon red garlic powder, 4 cups vegetable broth, 2 carrots, 2 celery stalks, 1 onion, 2 potatoes.
   • Preparation: Sauté the onion, add the vegetables, garlic powder, and broth. Simmer until the vegetables are tender.
3. Red Garlic Vinaigrette
   
   • Ingredients: 1 teaspoon red garlic powder, 1/4 cup olive oil, 2 tablespoons balsamic vinegar, salt and pepper.
   • Preparation: Mix all ingredients and serve on a fresh salad.

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