Harissa Arbi Smoke – هريسة عربي دياري مدخنة

❀ Origin: Tunisian artisanal harissa with a unique smoky flavor
❀ Ingredients: Farm-raised red chilies, olive oil
❀ Flavor: Spicy, intense and slightly smoky
❀ Preservative-free: 100% natural product, without additives
❀ Use: Ideal for enhancing dishes, sandwiches and salads
❀ Weight: Available in 180g | 350g | 1kg sizes
❀ Texture: Smooth and flavorful, handmade
❀ Handcrafted: Smoked chilies using a traditional method

Discover Arbi Smoked Harissa, a handcrafted recipe that combines the spiciness of red chilies with the depth of an authentic smoky flavor. Made with carefully selected farm-grown chilies, this harissa is enhanced with spices and virgin olive oil for a smooth and flavorful texture.

Why choose Arbi Smoked Harissa?

• 100% natural, without preservatives or additives.
• Made with farm-grown chilies, smoked using a traditional method.
• Unique flavor, a smoky touch that enhances your dishes.
• Ideal as an accompaniment to dishes, sandwiches and sauces.

How to use Smoked Arbi Harissa?

• In the kitchen : Add a spoonful to your sauces, stews or tagines.
• As a spread : Spread it on toast with a drizzle of olive oil.
• In marinades : To give a spicy and smoky touch to meats and fish.
• With sandwiches and salads : Instantly enhances the taste of your meals.

Storage instructions:

• Store in a cool, dry place, and close tightly after each use.
• After opening, store in the refrigerator with a drizzle of olive oil to preserve the smoky flavor.

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